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Mountain Beef

  • About Our Grass-fed, Grass-finished American Wagyu Beef/
  • About Us/
    • About Us & Our Ranch
    • What People Say about our Beef
    • Photos :: Around the Ranch
    • Photos :: Spring
    • Photos :: Summer
    • Photos :: Fall
    • Photos: Winter
    • Photos :: Wildlife
    • Photos :: A calf is born
    • Photos :: Family & Friends
    • Contact Us
  • Beef Packages/
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    • Steaks
    • Ground Beef, Ribs and Stew
    • Roasts
    • Organ Meat
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  • Blog/
Mountain_Beef_-grass-fed-beef-blog.jpg

Mountain Beef

Washington/Oregon Grass-Fed Beef

Blog

Mountain Beef

  • About Our Grass-fed, Grass-finished American Wagyu Beef/
  • About Us/
    • About Us & Our Ranch
    • What People Say about our Beef
    • Photos :: Around the Ranch
    • Photos :: Spring
    • Photos :: Summer
    • Photos :: Fall
    • Photos: Winter
    • Photos :: Wildlife
    • Photos :: A calf is born
    • Photos :: Family & Friends
    • Contact Us
  • Beef Packages/
  • Beef Cuts/
    • Steaks
    • Ground Beef, Ribs and Stew
    • Roasts
    • Organ Meat
  • Recipes/
    • Recipes
    • How to cook Mountain Beef
    • Chef Greg Atkinson's Recipes
    • Our Customer's Recipes
  • Blog/
October 18, 2016

Wolves vs. Cattle

October 18, 2016/ christine castigliano

The balance of wildlife and the animals that humans depend on can be tricky. Mark Ramsden of Mountain Beef tells some of the dangers of wolf packs to the cattle his family grazes in the Hells Canyon region of Washington and Oregon.

October 18, 2016/ christine castigliano/
wolves, challenges, mountain beef, grass fed beef

christine castigliano

  • About Our Grass-fed, Grass-finished American Wagyu Beef/
  • About Us/
    • About Us & Our Ranch
    • What People Say about our Beef
    • Photos :: Around the Ranch
    • Photos :: Spring
    • Photos :: Summer
    • Photos :: Fall
    • Photos: Winter
    • Photos :: Wildlife
    • Photos :: A calf is born
    • Photos :: Family & Friends
    • Contact Us
  • Beef Packages/
  • Beef Cuts/
    • Steaks
    • Ground Beef, Ribs and Stew
    • Roasts
    • Organ Meat
  • Recipes/
    • Recipes
    • How to cook Mountain Beef
    • Chef Greg Atkinson's Recipes
    • Our Customer's Recipes
  • Blog/

Mountain Beef

Mountain-Beef: Grass fed, naturally grown

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Amy Ramsden
541-263-1515
ramsdenranch@eoni.com

Mark Ramsden
509-595-7080

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Oregon and Washington Grass-Fed Beef  ::  Amy and Mark Ramsden, Ramsden Ranch 541-263-1515

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